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Quibebe Soup Recipe - Blog

Quibebe Soup Recipe

Warm up this winter with this delicious Quibebe (pumpkin) soup recipe.

 

 

 

 

 

 

 

 

Ingredients

 

1 tablespoon olive oil

 

2 cups chopped onions

 

1 1/2 cups chopped tomatoes

 

2 fresh chillies chopped

 

1 1/2 garlic cloves, diced

 

8 cups vegetable stock

 

1 pumpkin, cubed

 

3/4 teaspoon salt

 

3/4 teaspoon ground black pepper

 

1/2 teaspoon sugar

 

2 1/2 tablespoons chopped fresh parsley

 

Directions

 

In a large stockpot over medium heat, add the oil. Saute onions, tomatoes, chillies and garlic for about 15 minutes, stirring frequently. Add the vegetable stock and pumpkin. Bring to a boil, then reduce heat to a simmer.

 

Once pumpkin is tender (about 15 minutes), place soup into a blender in small batches and puree until smooth. Return soup to the pot. Stir in salt, pepper and sugar. Sprinkle parsley on top before serving.